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Estimating the Technological Characteristics of Lactic Acid..:
Gordeeva, Yu. L.
;
Borodkin, A. G.
;
Gordeeva, E. L.
Theoretical Foundations of Chemical Engineering. 54 (2020) 1 - p. 216-221 , 2020
Link:
https://doi.org/10.1134/s004057952001008x
RT Journal T1 <Title>Estimating the Technological Characteristics of Lactic Acid Production by Continuous Fermentation: Optimal Conditions</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1134_s004057952001008x&Exemplar=1&LAN=DE A1 Gordeeva, Yu. L. A1 Borodkin, A. G. A1 Gordeeva, E. L. PB Pleiades Publishing Ltd YR 2020 SN 0040-5795 SN 1608-3431 JF Theoretical Foundations of Chemical Engineering VO 54 IS 1 SP 216 OP 221 LK http://dx.doi.org/https://doi.org/10.1134/s004057952001008x DO https://doi.org/10.1134/s004057952001008x SF ELIB - SuUB Bremen
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