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Quantification of N-Nitrosamines in white Wine using Headsp..:
Guillermo Gonzalez-Alatorre
;
Lona-Ramírez, Fernando Jonathan
;
Perez-Perez, Ma. Cristina Irma
..
Journal of Analytical Chemistry. 75 (2020) 4 - p. 519-525 , 2020
Link:
https://doi.org/10.1134/s1061934820040048
RT Journal T1
Quantification of N-Nitrosamines in white Wine using Headspace Solid-phase Microextraction and Gas Chromatography–Mass Spectrometry
UL https://suche.suub.uni-bremen.de/peid=cr-10.1134_s1061934820040048&Exemplar=1&LAN=DE A1 Guillermo Gonzalez-Alatorre A1 Lona-Ramírez, Fernando Jonathan A1 Perez-Perez, Ma. Cristina Irma A1 Patiño-Herrera, Rosalba A1 Diaz-Ovalle, Christian Oliver PB Pleiades Publishing Ltd YR 2020 SN 1061-9348 SN 1608-3199 JF Journal of Analytical Chemistry VO 75 IS 4 SP 519 OP 525 LK http://dx.doi.org/https://doi.org/10.1134/s1061934820040048 DO https://doi.org/10.1134/s1061934820040048 SF ELIB - SuUB Bremen
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