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1 Ergebnisse
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Chemical and Antioxidant Charaterization of Native Corn Ger..:
Syedd-León, Randall
;
Orozco, Rafael
;
Álvarez, Víctor
..
International Journal of Food Science. 2020 (2020) - p. 1-9 , 2020
Link:
https://doi.org/10.1155/2020/2439541
RT Journal T1
Chemical and Antioxidant Charaterization of Native Corn Germplasm from Two Regions of Costa Rica: A Conservation Approach
UL https://suche.suub.uni-bremen.de/peid=cr-10.1155_2020_2439541&Exemplar=1&LAN=DE A1 Syedd-León, Randall A1 Orozco, Rafael A1 Álvarez, Víctor A1 Carvajal, Yendry A1 Rodríguez, Gerardo PB Hindawi Limited YR 2020 SN 2356-7015 SN 2314-5765 JF International Journal of Food Science VO 2020 SP 1 OP 9 LK http://dx.doi.org/https://doi.org/10.1155/2020/2439541 DO https://doi.org/10.1155/2020/2439541 SF ELIB - SuUB Bremen
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