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Characterisation of Bacteriocins Produced by Lactobacillus ..:
Hassan, Mahreen Ul
;
Nayab, Hina
;
Rehman, Tayyab Ur
...
BioMed Research International. 2020 (2020) - p. 1-10 , 2020
Link:
https://doi.org/10.1155/2020/8281623
RT Journal T1
Characterisation of Bacteriocins Produced by Lactobacillus spp. Isolated from the Traditional Pakistani Yoghurt and Their Antimicrobial Activity against Common Foodborne Pathogens
UL https://suche.suub.uni-bremen.de/peid=cr-10.1155_2020_8281623&Exemplar=1&LAN=DE A1 Hassan, Mahreen Ul A1 Nayab, Hina A1 Rehman, Tayyab Ur A1 Williamson, Mike P. A1 Haq, Khayam Ul A1 Shafi, Nuzhat A1 Shafique, Farheen PB Hindawi Limited YR 2020 SN 2314-6133 SN 2314-6141 JF BioMed Research International VO 2020 SP 1 OP 10 LK http://dx.doi.org/https://doi.org/10.1155/2020/8281623 DO https://doi.org/10.1155/2020/8281623 SF ELIB - SuUB Bremen
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