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1 Ergebnisse
1
Chemical Characterization, Antioxidant, and Antihyperglycem..:
Segovia-Huarcaya, Juan Jharol
;
Valentin-Soto, Lilian Silvana
;
Herrera-Calderon, Oscar
...
Journal of Food Quality. 2022 (2022) - p. 1-16 , 2022
Link:
https://doi.org/10.1155/2022/4015886
RT Journal T1
Chemical Characterization, Antioxidant, and Antihyperglycemic Capacity of Ferulated Arabinoxylan Extracted from "Chicha de Jora" Bagasse: An Ancestral Fermented Beverage from Zea mays L
UL https://suche.suub.uni-bremen.de/peid=cr-10.1155_2022_4015886&Exemplar=1&LAN=DE A1 Segovia-Huarcaya, Juan Jharol A1 Valentin-Soto, Lilian Silvana A1 Herrera-Calderon, Oscar A1 Fuertes-Ruitón, César Máximo A1 Pari-Olarte, Josefa Bertha A1 Loyola-Gonzales, Eddie A1 Almeida-Galindo, José Santiago A1 Kong-Chirinos, José Francisco A1 Melgar-Merino, Elizabeth Julia A1 Alshahrani, Mohammed Merae A1 Mahmud, Shafi A1 Ali, Imran PB Hindawi Limited YR 2022 SN 1745-4557 SN 0146-9428 JF Journal of Food Quality VO 2022 SP 1 OP 16 LK http://dx.doi.org/https://doi.org/10.1155/2022/4015886 DO https://doi.org/10.1155/2022/4015886 SF ELIB - SuUB Bremen
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