I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Effect of Different Extraction Methods on Quality Character..:
Wang, Shuzhen
;
Wang, Jinying
;
Dong, Guoxin
...
Journal of Food Quality. 2022 (2022) - p. 1-12 , 2022
Link:
https://doi.org/10.1155/2022/8296212
RT Journal T1
Effect of Different Extraction Methods on Quality Characteristics of Rapeseed and Flaxseed Oils
UL https://suche.suub.uni-bremen.de/peid=cr-10.1155_2022_8296212&Exemplar=1&LAN=DE A1 Wang, Shuzhen A1 Wang, Jinying A1 Dong, Guoxin A1 Chen, Xia A1 Wang, Shulin A1 Lei, Feng A1 Su, Xuebing A1 Bai, Qin A1 Di Stefano, Vita PB Hindawi Limited YR 2022 SN 1745-4557 SN 0146-9428 JF Journal of Food Quality VO 2022 SP 1 OP 12 LK http://dx.doi.org/https://doi.org/10.1155/2022/8296212 DO https://doi.org/10.1155/2022/8296212 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)