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Sustainability Performance of Certified and Non-certified F..:

Bellassen, Valentin ; Arfini, Filippo ; Antonioli, Federico...
Research Data Journal for the Humanities and Social Sciences. 6 (2021) 1 - p. 1-22 , 2021

Link: https://doi.org/10.1163/24523666-bja10009

RT Journal
T1 <Title>Sustainability Performance of Certified and Non-certified Food: Social and Economic History</Title>

UL https://suche.suub.uni-bremen.de/peid=cr-10.1163_24523666-bja10009&Exemplar=1&LAN=DE
				
A1 Bellassen, Valentin
A1 Arfini, Filippo
A1 Antonioli, Federico
A1 Bodini, Antonio
A1 Boehm, Michael
A1 Brečić, Ružica
A1 Chiussi, Sara
A1 Csillag, Peter
A1 Donati, Michele
A1 Dries, Liesbeth
A1 Drut, Marion
A1 de Labarre, Matthieu Duboys
A1 Ferrer, Hugo
A1 Filipović, Jelena
A1 Gauvrit, Lisa
A1 Gil, José M.
A1 Gorton, Matthew
A1 Hoàng, Viet
A1 Hilal, Mohamed
A1 Steinnes, Kamilla Knutsen
A1 Lilavanichakul, Apichaya
A1 Malak-Rawlikowska, Agata
A1 Majewski, Edward
A1 Monier-Dilhan, Sylvette
A1 Muller, Paul
A1 Napasintuwong, Orachos
A1 Nikolaou, Kalliroi
A1 Nguyen, Mai
A1 Quỳnh, An Nguyễn
A1 Papadopoulos, Ioannis
PB Brill
YR 2021
SN 2452-3666
JF Research Data Journal for the Humanities and Social Sciences
VO 6
IS 1
SP 1
OP 22
LK http://dx.doi.org/https://doi.org/10.1163/24523666-bja10009
DO https://doi.org/10.1163/24523666-bja10009
SF ELIB - SuUB Bremen

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