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Formal Performance Appraisals of Food Service Managers:
Kirk, E. Bruce
Cornell Hotel and Restaurant Administration Quarterly. 3 (1962) 3 - p. 80-85 , 1962
Link:
https://doi.org/10.1177/001088046200300313
RT Journal T1 <Title>Formal Performance Appraisals of Food Service Managers</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1177_001088046200300313&Exemplar=1&LAN=DE A1 Kirk, E. Bruce PB SAGE Publications YR 1962 SN 0010-8804 JF Cornell Hotel and Restaurant Administration Quarterly VO 3 IS 3 SP 80 OP 85 LK http://dx.doi.org/https://doi.org/10.1177/001088046200300313 DO https://doi.org/10.1177/001088046200300313 SF ELIB - SuUB Bremen
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