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The Comparative Oxidation of Glucose, Fructose, Sorbitol an..:
Pellaton, M.
;
Acheson, K.
;
Maeder, E.
..
Journal of Parenteral and Enteral Nutrition. 2 (1978) 5 - p. 627-633 , 1978
Link:
https://doi.org/10.1177/014860717800200502
RT Journal T1 <Title>The Comparative Oxidation of Glucose, Fructose, Sorbitol and Xylitol in Normal Man</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1177_014860717800200502&Exemplar=1&LAN=DE A1 Pellaton, M. A1 Acheson, K. A1 Maeder, E. A1 Jequier, E. A1 Felber, J. P. PB Wiley YR 1978 SN 0148-6071 SN 1941-2444 JF Journal of Parenteral and Enteral Nutrition VO 2 IS 5 SP 627 OP 633 LK http://dx.doi.org/https://doi.org/10.1177/014860717800200502 DO https://doi.org/10.1177/014860717800200502 SF ELIB - SuUB Bremen
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