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Palm Kernel: A Potential Substrate for Rapid Detection of A..:
Atanda, O. O.
;
Akpan, I.
;
Rati, E. R.
.
Food Science and Technology International. 11 (2005) 1 - p. 67-74 , 2005
Link:
https://doi.org/10.1177/1082013205051293
RT Journal T1 <Title>Palm Kernel: A Potential Substrate for Rapid Detection of Aflatoxigenic Fungi</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1177_1082013205051293&Exemplar=1&LAN=DE A1 Atanda, O. O. A1 Akpan, I. A1 Rati, E. R. A1 Ozoje, M. PB SAGE Publications YR 2005 SN 1082-0132 SN 1532-1738 JF Food Science and Technology International VO 11 IS 1 SP 67 OP 74 LK http://dx.doi.org/https://doi.org/10.1177/1082013205051293 DO https://doi.org/10.1177/1082013205051293 SF ELIB - SuUB Bremen
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