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Temporal dominance of sensations and check-all-that-apply a..:
de Oliveira Paula, Marielle Maria
;
Massingue, Armando Abel
;
de Moura, Ana Paula Rocha
...
Food Science and Technology International. 27 (2020) 1 - p. 73-83 , 2020
Link:
https://doi.org/10.1177/1082013220932355
RT Journal T1
Temporal dominance of sensations and check-all-that-apply analysis of restructured cooked hams elaborated with different salt content and pork quality meats
UL https://suche.suub.uni-bremen.de/peid=cr-10.1177_1082013220932355&Exemplar=1&LAN=DE A1 de Oliveira Paula, Marielle Maria A1 Massingue, Armando Abel A1 de Moura, Ana Paula Rocha A1 de Deus Souza Carneiro, João A1 de Lemos Souza Ramos, Alcinéia A1 Ramos, Eduardo Mendes PB SAGE Publications YR 2020 SN 1082-0132 SN 1532-1738 JF Food Science and Technology International VO 27 IS 1 SP 73 OP 83 LK http://dx.doi.org/https://doi.org/10.1177/1082013220932355 DO https://doi.org/10.1177/1082013220932355 SF ELIB - SuUB Bremen
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