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Yoghurt consumption is associated with changes in the compo..:
Le Roy, Caroline Ivanne
;
Kurilshikov, Alexander
;
Leeming, Emily R.
...
BMC Microbiology. 22 (2022) 1 - p. , 2022
Link:
https://doi.org/10.1186/s12866-021-02364-2
RT Journal T1
Yoghurt consumption is associated with changes in the composition of the human gut microbiome and metabolome
UL https://suche.suub.uni-bremen.de/peid=cr-10.1186_s12866-021-02364-2&Exemplar=1&LAN=DE A1 Le Roy, Caroline Ivanne A1 Kurilshikov, Alexander A1 Leeming, Emily R. A1 Visconti, Alessia A1 Bowyer, Ruth C. E. A1 Menni, Cristina A1 Falchi, Mario A1 Koutnikova, Hana A1 Veiga, Patrick A1 Zhernakova, Alexandra A1 Derrien, Muriel A1 Spector, Tim D. PB Springer Science and Business Media LLC YR 2022 SN 1471-2180 JF BMC Microbiology VO 22 IS 1 LK http://dx.doi.org/https://doi.org/10.1186/s12866-021-02364-2 DO https://doi.org/10.1186/s12866-021-02364-2 SF ELIB - SuUB Bremen
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