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The effect of omega-3 fatty acids on a biomarker of head tr..:
Heileson, Jeffery L.
;
Anzalone, Anthony J.
;
Carbuhn, Aaron F.
...
Journal of the International Society of Sports Nutrition. 18 (2021) 1 - p. , 2021
Link:
https://doi.org/10.1186/s12970-021-00461-1
RT Journal T1
The effect of omega-3 fatty acids on a biomarker of head trauma in NCAA football athletes: a multi-site, non-randomized study
UL https://suche.suub.uni-bremen.de/peid=cr-10.1186_s12970-021-00461-1&Exemplar=1&LAN=DE A1 Heileson, Jeffery L. A1 Anzalone, Anthony J. A1 Carbuhn, Aaron F. A1 Askow, Andrew T. A1 Stone, Jason D. A1 Turner, Stephanie M. A1 Hillyer, Lyn M. A1 Ma, David W. L. A1 Luedke, Joel A. A1 Jagim, Andrew R. A1 Oliver, Jonathan M. PB Informa UK Limited YR 2021 SN 1550-2783 JF Journal of the International Society of Sports Nutrition VO 18 IS 1 LK http://dx.doi.org/https://doi.org/10.1186/s12970-021-00461-1 DO https://doi.org/10.1186/s12970-021-00461-1 SF ELIB - SuUB Bremen
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