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1 Ergebnisse
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Consumers' food choices, understanding and perceptions in r..:
Vandevijvere, Stefanie
;
Vermote, Marie
;
Egnell, Manon
...
Archives of Public Health. 78 (2020) 1 - p. , 2020
Link:
https://doi.org/10.1186/s13690-020-00404-3
RT Journal T1
Consumers' food choices, understanding and perceptions in response to different front-of-pack nutrition labelling systems in Belgium: results from an online experimental study
UL https://suche.suub.uni-bremen.de/peid=cr-10.1186_s13690-020-00404-3&Exemplar=1&LAN=DE A1 Vandevijvere, Stefanie A1 Vermote, Marie A1 Egnell, Manon A1 Galan, Pilar A1 Talati, Zenobia A1 Pettigrew, Simone A1 Hercberg, Serge A1 Julia, Chantal PB Springer Science and Business Media LLC YR 2020 SN 2049-3258 JF Archives of Public Health VO 78 IS 1 LK http://dx.doi.org/https://doi.org/10.1186/s13690-020-00404-3 DO https://doi.org/10.1186/s13690-020-00404-3 SF ELIB - SuUB Bremen
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