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1
Development of black pepper essential oil nanoemulsion usin..:
, In:
Developing Modern Livestock Production in Tropical Countries
,
Safitri
;
Manab, A.
;
Al Awwaly, K.U.
. - p. 86-90 , 2023
Link:
https://doi.org/10.1201/9781003370048-21
RT T1 <cTitle>Developing Modern Livestock Production in Tropical Countries</cTitle>: T1 <Title>Development of black pepper essential oil nanoemulsion using whey protein isolate as a natural emulsifier</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1201_9781003370048-21&Exemplar=1&LAN=DE A1 Safitri A1 Manab, A. A1 Al Awwaly, K.U. A1 Febrisiantosa, A. PB CRC Press YR 2023 SP 86 OP 90 LK http://dx.doi.org/https://doi.org/10.1201/9781003370048-21 DO https://doi.org/10.1201/9781003370048-21 SF ELIB - SuUB Bremen
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