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Tocotrienol Content in Hen Eggs: Its Fortification by Suppl..:
SOOKWONG, Phumon
;
NAKAGAWA, Kiyotaka
;
NAKAJIMA, Shin-ichi
...
Bioscience, Biotechnology, and Biochemistry. 72 (2008) 11 - p. 3044-3047 , 2008
Link:
https://doi.org/10.1271/bbb.80432
RT Journal T1
Tocotrienol Content in Hen Eggs: Its Fortification by Supplementing the Feed with Rice Bran Scum Oil
UL https://suche.suub.uni-bremen.de/peid=cr-10.1271_bbb.80432&Exemplar=1&LAN=DE A1 SOOKWONG, Phumon A1 NAKAGAWA, Kiyotaka A1 NAKAJIMA, Shin-ichi A1 AMANO, Yoshikazu A1 TOYOMIZU, Masaaki A1 MIYAZAWA, Teruo PB Oxford University Press (OUP) YR 2008 SN 0916-8451 SN 1347-6947 JF Bioscience, Biotechnology, and Biochemistry VO 72 IS 11 SP 3044 OP 3047 LK http://dx.doi.org/https://doi.org/10.1271/bbb.80432 DO https://doi.org/10.1271/bbb.80432 SF ELIB - SuUB Bremen
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