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Determination of competition and adhesion abilities of lact..:
ALP, Duygu
;
KULEAŞAN, Hakan
Bioscience of Microbiota, Food and Health. 39 (2020) 4 - p. 250-258 , 2020
Link:
https://doi.org/10.12938/bmfh.2020-033
RT Journal T1 <Title>Determination of competition and adhesion abilities of lactic acid bacteria against gut pathogens in a whole-tissue model</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.12938_bmfh.2020-033&Exemplar=1&LAN=DE A1 ALP, Duygu A1 KULEAŞAN, Hakan PB BMFH Press YR 2020 SN 2186-3342 JF Bioscience of Microbiota, Food and Health VO 39 IS 4 SP 250 OP 258 LK http://dx.doi.org/https://doi.org/10.12938/bmfh.2020-033 DO https://doi.org/10.12938/bmfh.2020-033 SF ELIB - SuUB Bremen
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