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Degradation of phytic acid from tithonia (Tithonia diversif..:
Pazla, Roni
;
YANTI, GUSRI
;
JAMARUN, NOVIRMAN
...
Biodiversitas Journal of Biological Diversity. 22 (2021) 11 - p. , 2021
Link:
https://doi.org/10.13057/biodiv/d221111
RT Journal T1 <Title>Degradation of phytic acid from tithonia (Tithonia diversifolia) leaves using Lactobacillus bulgaricus at different fermentation times</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.13057_biodiv_d221111&Exemplar=1&LAN=DE A1 Pazla, Roni A1 YANTI, GUSRI A1 JAMARUN, NOVIRMAN A1 ARIEF, Arief A1 ELIHASRIDAS, ELIHASRIDAS A1 SUCITRA, LARAS SUKMA PB UNS Solo YR 2021 SN 2085-4722 SN 1412-033X JF Biodiversitas Journal of Biological Diversity VO 22 IS 11 LK http://dx.doi.org/https://doi.org/10.13057/biodiv/d221111 DO https://doi.org/10.13057/biodiv/d221111 SF ELIB - SuUB Bremen
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