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Comfort food concepts and contexts in which they are used: ..:
Pereira, Juliana Miranda
;
Guedes Melo, Rute
;
de Souza Medeiros, Joyanne
...
PLOS ONE. 19 (2024) 4 - p. e0299991 , 2024
Link:
https://doi.org/10.1371/journal.pone.0299991
RT Journal T1
Comfort food concepts and contexts in which they are used: A scoping review protocol
UL https://suche.suub.uni-bremen.de/peid=cr-10.1371_journal.pone.0299991&Exemplar=1&LAN=DE A1 Pereira, Juliana Miranda A1 Guedes Melo, Rute A1 de Souza Medeiros, Joyanne A1 Queiroz de Medeiros, Anna Cecília A1 de Araújo Lopes, Fívia A1 on behalf of Federal University of Rio Grande do Norte A1 Ramalho, André PB Public Library of Science (PLoS) YR 2024 SN 1932-6203 JF PLOS ONE VO 19 IS 4 SP e0299991 LK http://dx.doi.org/https://doi.org/10.1371/journal.pone.0299991 DO https://doi.org/10.1371/journal.pone.0299991 SF ELIB - SuUB Bremen
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