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Improvement of the Lytic Properties of a β-1,3-Glucanase by..:
Salazar, Oriana
;
Basso, Caterina
;
Barba, Paola
..
Molecular Biotechnology. 33 (2006) 3 - p. 211-220 , 2006
Link:
https://doi.org/10.1385/mb:33:3:211
RT Journal T1
Improvement of the Lytic Properties of a β-1,3-Glucanase by Directed Evolution
UL https://suche.suub.uni-bremen.de/peid=cr-10.1385_mb:33:3:211&Exemplar=1&LAN=DE A1 Salazar, Oriana A1 Basso, Caterina A1 Barba, Paola A1 Orellana, Claudia A1 Asenjo, Juan A. PB Springer Science and Business Media LLC YR 2006 SN 1073-6085 JF Molecular Biotechnology VO 33 IS 3 SP 211 OP 220 LK http://dx.doi.org/https://doi.org/10.1385/mb:33:3:211 DO https://doi.org/10.1385/mb:33:3:211 SF ELIB - SuUB Bremen
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