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E bitaminaren gehikuntza urdail-hesteetako in vitro digesti..:
Nieva-Echevarría, Bárbara
;
Goicoechea, Encarnación
;
Guillén, María D.
EKAIA Euskal Herriko Unibertsitateko Zientzia eta Teknologia Aldizkaria. , 2018
Link:
https://doi.org/10.1387/ekaia.19720
RT Journal T1
E bitaminaren gehikuntza urdail-hesteetako in vitro digestioan: efektu antioxidatzailea edo prooxidatzailea?
UL https://suche.suub.uni-bremen.de/peid=cr-10.1387_ekaia.19720&Exemplar=1&LAN=DE A1 Nieva-Echevarría, Bárbara A1 Goicoechea, Encarnación A1 Guillén, María D. PB UPV/EHU Press YR 2018 SN 2444-3255 SN 0214-9001 JF EKAIA Euskal Herriko Unibertsitateko Zientzia eta Teknologia Aldizkaria IS 34 SP 83 OP 98 LK http://dx.doi.org/https://doi.org/10.1387/ekaia.19720 DO https://doi.org/10.1387/ekaia.19720 SF ELIB - SuUB Bremen
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