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1 Ergebnisse
1
Towards sustainable industrial food production using Life C..:
, In:
Environmental Assessment and Management in the Food Industry
,
Sonesson, U.
;
Berlin, J.
;
Hospido, A.
- p. 165-176 , 2010
Link:
https://doi.org/10.1533/9780857090225.3.165
RT T1 <cTitle>Environmental Assessment and Management in the Food Industry</cTitle>: T1 <Title>Towards sustainable industrial food production using Life Cycle Assessment approaches</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1533_9780857090225.3.165&Exemplar=1&LAN=DE A1 Sonesson, U. A1 Berlin, J. A1 Hospido, A. PB Elsevier YR 2010 SP 165 OP 176 LK http://dx.doi.org/https://doi.org/10.1533/9780857090225.3.165 DO https://doi.org/10.1533/9780857090225.3.165 SF ELIB - SuUB Bremen
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