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Traceability of allergenic foods in the food chain:
, In:
Handbook of Food Allergen Detection and Control
,
Millard, P.
;
Paine, S.
;
O'Hagan, S.
. - p. 19-40 , 2015
Link:
https://doi.org/10.1533/9781782420217.1.19
RT T1 <cTitle>Handbook of Food Allergen Detection and Control</cTitle>: T1 <Title>Traceability of allergenic foods in the food chain</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1533_9781782420217.1.19&Exemplar=1&LAN=DE A1 Millard, P. A1 Paine, S. A1 O'Hagan, S. A1 Hipkiss, J. PB Elsevier YR 2015 SP 19 OP 40 LK http://dx.doi.org/https://doi.org/10.1533/9781782420217.1.19 DO https://doi.org/10.1533/9781782420217.1.19 SF ELIB - SuUB Bremen
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