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1 Ergebnisse
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Storage and handling of fruit and vegetables for optimum he..:
, In:
Improving the Health-Promoting Properties of Fruit and Vegetable Products
,
Bengtsson, G.B.
;
Hagen, S.F.
- p. 412-430 , 2008
Link:
https://doi.org/10.1533/9781845694289.4.412
RT T1 <cTitle>Improving the Health-Promoting Properties of Fruit and Vegetable Products</cTitle>: T1 <Title>Storage and handling of fruit and vegetables for optimum health-related quality</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1533_9781845694289.4.412&Exemplar=1&LAN=DE A1 Bengtsson, G.B. A1 Hagen, S.F. PB Elsevier YR 2008 SP 412 OP 430 LK http://dx.doi.org/https://doi.org/10.1533/9781845694289.4.412 DO https://doi.org/10.1533/9781845694289.4.412 SF ELIB - SuUB Bremen
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