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1 Ergebnisse
1
Sources of information and labelling:
, In:
Food Intolerance and the Food Industry
,
Angus, F.
;
Smith, J.
- p. 91-108 , 2000
Link:
https://doi.org/10.1533/9781855736344.91
RT T1 <cTitle>Food Intolerance and the Food Industry</cTitle>: T1 <Title>Sources of information and labelling</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1533_9781855736344.91&Exemplar=1&LAN=DE A1 Angus, F. A1 Smith, J. PB Elsevier YR 2000 SP 91 OP 108 LK http://dx.doi.org/https://doi.org/10.1533/9781855736344.91 DO https://doi.org/10.1533/9781855736344.91 SF ELIB - SuUB Bremen
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