I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Effect of a total substitution of vegetable protein and pho..:
Cardona-Hincapié, José Alfonso
;
Restrepo-Molina, Diego Alonso
;
López-Vargas, Jairo Humberto
Revista Facultad Nacional de Agronomía Medellín. 73 (2020) 3 - p. 9333-9340 , 2020
Link:
https://doi.org/10.15446/rfnam.v73n3.80131
RT Journal T1
Effect of a total substitution of vegetable protein and phosphates on shrinkage by cooking and purging in chopped york ham
UL https://suche.suub.uni-bremen.de/peid=cr-10.15446_rfnam.v73n3.80131&Exemplar=1&LAN=DE A1 Cardona-Hincapié, José Alfonso A1 Restrepo-Molina, Diego Alonso A1 López-Vargas, Jairo Humberto PB Universidad Nacional de Colombia YR 2020 SN 2248-7026 SN 0304-2847 JF Revista Facultad Nacional de Agronomía Medellín VO 73 IS 3 SP 9333 OP 9340 LK http://dx.doi.org/https://doi.org/10.15446/rfnam.v73n3.80131 DO https://doi.org/10.15446/rfnam.v73n3.80131 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)