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Evaluation of the physiological quality of lettuce (Lactuca..:
Leiva-Vega, Javier
;
Ríos-Soto, Luis
;
Pino-Acuña, Daniela
.
Revista Facultad Nacional de Agronomía Medellín. 77 (2024) 2 - p. 10691-10698 , 2024
Link:
https://doi.org/10.15446/rfnam.v77n2.109341
RT Journal T1 <Title>Evaluation of the physiological quality of lettuce (Lactuca sativa L., var. Longifolia) grown using silvoagroaquaculture waste</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.15446_rfnam.v77n2.109341&Exemplar=1&LAN=DE A1 Leiva-Vega, Javier A1 Ríos-Soto, Luis A1 Pino-Acuña, Daniela A1 Shene, Carolina PB Universidad Nacional de Colombia YR 2024 SN 2248-7026 SN 0304-2847 JF Revista Facultad Nacional de Agronomía Medellín VO 77 IS 2 SP 10691 OP 10698 LK http://dx.doi.org/https://doi.org/10.15446/rfnam.v77n2.109341 DO https://doi.org/10.15446/rfnam.v77n2.109341 SF ELIB - SuUB Bremen
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