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Potentials of beetroot (Beta vulgaris L.) peel extract for ..:
Chaari, Moufida
;
Elhadef, Khaoula
;
Akermi, Sarra
...
Quality Assurance and Safety of Crops & Foods. 15 (2023) 4 - p. 99-115 , 2023
Link:
https://doi.org/10.15586/qas.v15i4.1376
RT Journal T1
Potentials of beetroot (Beta vulgaris L.) peel extract for quality enhancement of refrigerated beef meat
UL https://suche.suub.uni-bremen.de/peid=cr-10.15586_qas.v15i4.1376&Exemplar=1&LAN=DE A1 Chaari, Moufida A1 Elhadef, Khaoula A1 Akermi, Sarra A1 Ben Hlima, Hajer A1 Fourati, Mariam A1 Chakchouk Mtibaa, Ahlem A1 Ennouri, Monia A1 D'Amore, Teresa A1 Salahuddin Ali, Diyar A1 Mellouli, Lotfi A1 Mousavi Khaneghah, Amin A1 Smaoui, Slim PB Codon Publications YR 2023 SN 1757-837X SN 1757-8361 JF Quality Assurance and Safety of Crops & Foods VO 15 IS 4 SP 99 OP 115 LK http://dx.doi.org/https://doi.org/10.15586/qas.v15i4.1376 DO https://doi.org/10.15586/qas.v15i4.1376 SF ELIB - SuUB Bremen
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