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1 Ergebnisse
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High gravity enzymatic hydrolysis of non–gelatinized starch..:
Huong Do Thi Thanh
;
Thanh Nguyen, Tien
Vietnam Journal of Science and Technology. 61 (2023) 5 - p. 787-797 , 2023
Link:
https://doi.org/10.15625/2525-2518/17252
RT Journal T1
High gravity enzymatic hydrolysis of non–gelatinized starch from black - purple rice
UL https://suche.suub.uni-bremen.de/peid=cr-10.15625_2525-2518_17252&Exemplar=1&LAN=DE A1 Huong Do Thi Thanh A1 Thanh Nguyen, Tien PB Publishing House for Science and Technology, Vietnam Academy of Science and Technology (Publications) YR 2023 SN 2815-5874 SN 2525-2518 JF Vietnam Journal of Science and Technology VO 61 IS 5 SP 787 OP 797 LK http://dx.doi.org/https://doi.org/10.15625/2525-2518/17252 DO https://doi.org/10.15625/2525-2518/17252 SF ELIB - SuUB Bremen
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