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1 Ergebnisse
1
O Ensino Integrado das Práticas de Análise de Alimentos pel..:
Veloso, Cláudia
;
Cavalcante, Rivadavia Porto
;
Senna, Mary Lucia Gomes
..
Revista Brasileira da Educação Profissional e Tecnológica. 2 (2023) 23 - p. e13649 , 2023
Link:
https://doi.org/10.15628/rbept.2023.13649
RT Journal T1 <Title>O Ensino Integrado das Práticas de Análise de Alimentos pelo Uso de Procedimentos Operacionais</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.15628_rbept.2023.13649&Exemplar=1&LAN=DE A1 Veloso, Cláudia A1 Cavalcante, Rivadavia Porto A1 Senna, Mary Lucia Gomes A1 Castilho, Weimar Silva A1 De Souza, Wallysonn Alves PB Instituto Federal de Educacao, Ciencia e Tecnologia do Rio Grande do Norte (IFRN) YR 2023 SN 2447-1801 SN 1983-0408 JF Revista Brasileira da Educação Profissional e Tecnológica VO 2 IS 23 SP e13649 LK http://dx.doi.org/https://doi.org/10.15628/rbept.2023.13649 DO https://doi.org/10.15628/rbept.2023.13649 SF ELIB - SuUB Bremen
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