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1 Ergebnisse
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Impact of edible coatings based on cassava starch and chito..:
CAMATARI, Fabiana Oliveira dos Santos
;
SANTANA, Luciana Cristina Lins de Aquino
;
CARNELOSSI, Marcelo Augusto Gutierrez
...
Food Science and Technology. 38 (2018) suppl 1 - p. 86-95 , 2018
Link:
https://doi.org/10.1590/1678-457x.16417
RT Journal T1
Impact of edible coatings based on cassava starch and chitosan on the post-harvest shelf life of mango (Mangifera indica) 'Tommy Atkins' fruits
UL https://suche.suub.uni-bremen.de/peid=cr-10.1590_1678-457x.16417&Exemplar=1&LAN=DE A1 CAMATARI, Fabiana Oliveira dos Santos A1 SANTANA, Luciana Cristina Lins de Aquino A1 CARNELOSSI, Marcelo Augusto Gutierrez A1 ALEXANDRE, Allana Patrícia Santos A1 NUNES, Maria Lucia A1 GOULART, Marília Oliveira Fonseca A1 NARAIN, Narendra A1 SILVA, Maria Aparecida Azevedo Pereira da PB FapUNIFESP (SciELO) YR 2018 SN 1678-457X SN 0101-2061 JF Food Science and Technology VO 38 IS suppl 1 SP 86 OP 95 LK http://dx.doi.org/https://doi.org/10.1590/1678-457x.16417 DO https://doi.org/10.1590/1678-457x.16417 SF ELIB - SuUB Bremen
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