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Benefits of superfine grinding method on antioxidant and an..:
Augusto-Obara, Thalita Riquelme
;
Oliveira, Jacqueline de
;
Gloria, Eduardo Micotti da
...
Scientia Agricola. 76 (2019) 5 - p. 398-404 , 2019
Link:
https://doi.org/10.1590/1678-992x-2018-0056
RT Journal T1
Benefits of superfine grinding method on antioxidant and antifungal characteristic of Brazilian green propolis extract
UL https://suche.suub.uni-bremen.de/peid=cr-10.1590_1678-992x-2018-0056&Exemplar=1&LAN=DE A1 Augusto-Obara, Thalita Riquelme A1 Oliveira, Jacqueline de A1 Gloria, Eduardo Micotti da A1 Spoto, Marta Helena Fillet A1 Godoy, Karina A1 Vieira, Thais Maria Ferreira de Souza A1 Scheuermann, Erick PB FapUNIFESP (SciELO) YR 2019 SN 1678-992X JF Scientia Agricola VO 76 IS 5 SP 398 OP 404 LK http://dx.doi.org/https://doi.org/10.1590/1678-992x-2018-0056 DO https://doi.org/10.1590/1678-992x-2018-0056 SF ELIB - SuUB Bremen
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