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1 Ergebnisse
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Chemometric studies of hops degradation at different storag..:
Veríssimo, Lavínia Silva
;
Ferreira, Adésio
;
Pinheiro, Patrícia Fontes
.
Brazilian Journal of Food Technology. 25 (2022) - p. , 2022
Link:
https://doi.org/10.1590/1981-6723.09321
RT Journal T1
Chemometric studies of hops degradation at different storage forms using UV-Vis, NIRS and UPLC analyses
UL https://suche.suub.uni-bremen.de/peid=cr-10.1590_1981-6723.09321&Exemplar=1&LAN=DE A1 Veríssimo, Lavínia Silva A1 Ferreira, Adésio A1 Pinheiro, Patrícia Fontes A1 Ribeiro, Juliano Souza PB FapUNIFESP (SciELO) YR 2022 SN 1981-6723 JF Brazilian Journal of Food Technology VO 25 LK http://dx.doi.org/https://doi.org/10.1590/1981-6723.09321 DO https://doi.org/10.1590/1981-6723.09321 SF ELIB - SuUB Bremen
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