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1 Ergebnisse
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Phenolic content, antioxidant and antifungal activity of ja..:
CHAVEZ-SANTIAGO, Joaquín Omar
;
RODRÍGUEZ-CASTILLEJOS, Guadalupe Concepción
;
MONTENEGRO, Gloria
...
Food Science and Technology. 42 (2022) - p. , 2022
Link:
https://doi.org/10.1590/fst.02221
RT Journal T1
Phenolic content, antioxidant and antifungal activity of jackfruit extracts (Artocarpus heterophyllus Lam.)
UL https://suche.suub.uni-bremen.de/peid=cr-10.1590_fst.02221&Exemplar=1&LAN=DE A1 CHAVEZ-SANTIAGO, Joaquín Omar A1 RODRÍGUEZ-CASTILLEJOS, Guadalupe Concepción A1 MONTENEGRO, Gloria A1 BRIDI, Raquel A1 VALDÉS-GÓMEZ, Héctor A1 ALVARADO-REYNA, Sofía A1 CASTILLO-RUIZ, Octelina A1 SANTIAGO-ADAME, Rubén PB FapUNIFESP (SciELO) YR 2022 SN 1678-457X SN 0101-2061 JF Food Science and Technology VO 42 LK http://dx.doi.org/https://doi.org/10.1590/fst.02221 DO https://doi.org/10.1590/fst.02221 SF ELIB - SuUB Bremen
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