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1 Ergebnisse
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Calcium partition in Minas Padrão cheese and its bioaccessi..:
PEREIRA, João Pablo Fortes
;
MAGESTE, Ana Carolina
;
CAMPOS, Náira da Silva
...
Food Science and Technology. 39 (2019) 4 - p. 859-866 , 2019
Link:
https://doi.org/10.1590/fst.12518
RT Journal T1
Calcium partition in Minas Padrão cheese and its bioaccessibility during ripening time
UL https://suche.suub.uni-bremen.de/peid=cr-10.1590_fst.12518&Exemplar=1&LAN=DE A1 PEREIRA, João Pablo Fortes A1 MAGESTE, Ana Carolina A1 CAMPOS, Náira da Silva A1 SOUSA, Rafael Arromba de A1 FRANCISQUINI, Júlia d'Almeida A1 PERRONE, Ítalo Tuler A1 CARVALHO, Antônio Fernandes de A1 NUNES, Renato Moreira A1 MARTINS, Marta Fonseca A1 SILVA, Paulo Henrique da Fonseca da PB FapUNIFESP (SciELO) YR 2019 SN 1678-457X SN 0101-2061 JF Food Science and Technology VO 39 IS 4 SP 859 OP 866 LK http://dx.doi.org/https://doi.org/10.1590/fst.12518 DO https://doi.org/10.1590/fst.12518 SF ELIB - SuUB Bremen
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