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Ameliorating effects of okra (Abelmoschus esculentus) seed ..:
KHAN, Moazzam Rafiq
;
BATOOL, Maria
;
AMIR, Rai Muhammad
...
Food Science and Technology. 41 (2021) 1 - p. 113-119 , 2021
Link:
https://doi.org/10.1590/fst.38919
RT Journal T1
Ameliorating effects of okra (Abelmoschus esculentus) seed oil on hypercholesterolemia
UL https://suche.suub.uni-bremen.de/peid=cr-10.1590_fst.38919&Exemplar=1&LAN=DE A1 KHAN, Moazzam Rafiq A1 BATOOL, Maria A1 AMIR, Rai Muhammad A1 SHABBIR, Asim A1 SIDDIQUE, Farzana A1 ADIL, Rana Muhammad A1 AMEER, Kashif A1 DIN, Ahmad A1 RAKHA, Allah A1 RIAZ, Aayesha A1 FAIZ, Farrukh PB FapUNIFESP (SciELO) YR 2021 SN 1678-457X SN 0101-2061 JF Food Science and Technology VO 41 IS 1 SP 113 OP 119 LK http://dx.doi.org/https://doi.org/10.1590/fst.38919 DO https://doi.org/10.1590/fst.38919 SF ELIB - SuUB Bremen
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