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1 Ergebnisse
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Cost analysis of drying process by studying its kinetic par..:
Carrera-Escobedo, José
;
Cruz-Domínguez, Oscar
;
Guzmán-Valdivia, César
...
Czech Journal of Food Sciences. 38 (2020) 6 - p. 375-387 , 2020
Link:
https://doi.org/10.17221/96/2020-cjfs
RT Journal T1
Cost analysis of drying process by studying its kinetic parameters: A new study in Mexican chillies
UL https://suche.suub.uni-bremen.de/peid=cr-10.17221_96_2020-cjfs&Exemplar=1&LAN=DE A1 Carrera-Escobedo, José A1 Cruz-Domínguez, Oscar A1 Guzmán-Valdivia, César A1 Carrera-Escobedo, Victor A1 García-Ruiz, Mario A1 Durán-Muñoz, Héctor PB Czech Academy of Agricultural Sciences YR 2020 SN 1212-1800 SN 1805-9317 JF Czech Journal of Food Sciences VO 38 IS 6 SP 375 OP 387 LK http://dx.doi.org/https://doi.org/10.17221/96/2020-cjfs DO https://doi.org/10.17221/96/2020-cjfs SF ELIB - SuUB Bremen
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