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1 Ergebnisse
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Effect of processing technology (traditional and ward furna..:
Galvis-Arias, Kevin Nicolás
;
Hidrobo-Pedroza, Luisa Daniela
;
García-Muñoz, María Cristina
..
Revista Facultad de Ingeniería Universidad de Antioquia. , 2019
Link:
https://doi.org/10.17533/udea.redin.20190839
RT Journal T1
Effect of processing technology (traditional and ward furnace) on the physicochemical properties of non-centrifugal cane sugar (NCS)
UL https://suche.suub.uni-bremen.de/peid=cr-10.17533_udea.redin.20190839&Exemplar=1&LAN=DE A1 Galvis-Arias, Kevin Nicolás A1 Hidrobo-Pedroza, Luisa Daniela A1 García-Muñoz, María Cristina A1 Mendieta-Menjura, Oscar Andrés A1 Tarazona-Díaz, Martha Patricia PB Universidad de Antioquia YR 2019 SN 2422-2844 SN 0120-6230 JF Revista Facultad de Ingeniería Universidad de Antioquia IS 95 SP 64 OP 72 LK http://dx.doi.org/https://doi.org/10.17533/udea.redin.20190839 DO https://doi.org/10.17533/udea.redin.20190839 SF ELIB - SuUB Bremen
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