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1 Ergebnisse
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Physicochemical and Functional Properties of Vermicelli Mad..:
Sulistyawati, Eko Yuliastuti Endah
;
Mustofa, Akhmad
;
Rismaya, Rina
.
International Journal on Advanced Science, Engineering and Information Technology. 14 (2024) 3 - p. 1042-1048 , 2024
Link:
https://doi.org/10.18517/ijaseit.14.3.19628
RT Journal T1 <Title>Physicochemical and Functional Properties of Vermicelli Made of Modified White Rice, Brown Rice, and Black Rice</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.18517_ijaseit.14.3.19628&Exemplar=1&LAN=DE A1 Sulistyawati, Eko Yuliastuti Endah A1 Mustofa, Akhmad A1 Rismaya, Rina A1 Suhartatik, Nanik PB Insight Society YR 2024 SN 2460-6952 SN 2088-5334 JF International Journal on Advanced Science, Engineering and Information Technology VO 14 IS 3 SP 1042 OP 1048 LK http://dx.doi.org/https://doi.org/10.18517/ijaseit.14.3.19628 DO https://doi.org/10.18517/ijaseit.14.3.19628 SF ELIB - SuUB Bremen
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