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1 Ergebnisse
1
CARACTERIZAÇÃO NUTRICIONAL E TECNOLÓGICA DA FARINHA DE INAJ..:
Nunes Schons, Sara Maria
;
Freitas Pires, Caroline Roberta
;
Souza Pereira, Anielli
DESAFIOS - Revista Interdisciplinar da Universidade Federal do Tocantins. 11 (2024) 3 - p. , 2024
Link:
https://doi.org/10.20873/2024_v3_5
RT Journal T1 <Title>CARACTERIZAÇÃO NUTRICIONAL E TECNOLÓGICA DA FARINHA DE INAJÁ PARA APLICAÇÃO EM PRODUTOS ALIMENTÍCIOS</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.20873_2024_v3_5&Exemplar=1&LAN=DE A1 Nunes Schons, Sara Maria A1 Freitas Pires, Caroline Roberta A1 Souza Pereira, Anielli PB Universidade Federal do Tocantins YR 2024 SN 2359-3652 JF DESAFIOS - Revista Interdisciplinar da Universidade Federal do Tocantins VO 11 IS 3 LK http://dx.doi.org/https://doi.org/10.20873/2024_v3_5 DO https://doi.org/10.20873/2024_v3_5 SF ELIB - SuUB Bremen
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