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Propriedades físico-químicas em polpas de frutos do cerrado..:
Leonardo dos Santos, André
;
Da Silva Soares, Camila Mariane
;
Oliveira Vellano, Patrícia
...
DESAFIOS - Revista Interdisciplinar da Universidade Federal do Tocantins. 7 (2020) Especial - p. 52-58 , 2020
Link:
https://doi.org/10.20873/uftsupl2020-8615
RT Journal T1 <Title>Propriedades físico-químicas em polpas de frutos do cerrado in natura e liofilizada</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.20873_uftsupl2020-8615&Exemplar=1&LAN=DE A1 Leonardo dos Santos, André A1 Da Silva Soares, Camila Mariane A1 Oliveira Vellano, Patrícia A1 Alves Morais, Rômulo A1 Gomes Momenté, Valéria A1 De Souza Martins, Glêndara Aparecida A1 Marques de Souza, Adriana Régia PB Universidade Federal do Tocantins YR 2020 SN 2359-3652 JF DESAFIOS - Revista Interdisciplinar da Universidade Federal do Tocantins VO 7 IS Especial SP 52 OP 58 LK http://dx.doi.org/https://doi.org/10.20873/uftsupl2020-8615 DO https://doi.org/10.20873/uftsupl2020-8615 SF ELIB - SuUB Bremen
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