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1 Ergebnisse
1
Incremento de la temperatura en el punto de fusión de bioce..:
Ramírez Quintero, Andres Fernando
;
Nabarlatz, Debora Alcida
;
Muvdi-Nova, Carlos Jesús
...
Ciencia y Tecnología Agropecuaria. 24 (2023) 1 - p. , 2023
Link:
https://doi.org/10.21930/rcta.vol24_num1_art:2839
RT Journal T1
Incremento de la temperatura en el punto de fusión de bioceras producidas por hidrotratamiento de aceite de palma usando cristalización sin solvente
UL https://suche.suub.uni-bremen.de/peid=cr-10.21930_rcta.vol24_num1_art:2839&Exemplar=1&LAN=DE A1 Ramírez Quintero, Andres Fernando A1 Nabarlatz, Debora Alcida A1 Muvdi-Nova, Carlos Jesús A1 Garzón Fuentes, Laura Liliana A1 Murillo Méndez, Cristian Jahir A1 Lopez Giraldo, Luis Javier PB Corporacion Colombiana de Investigacion Agropecuaria (Corpoica) YR 2023 SN 2500-5308 SN 0120-8322 JF Ciencia y Tecnología Agropecuaria VO 24 IS 1 LK http://dx.doi.org/https://doi.org/10.21930/rcta.vol24_num1_art:2839 DO https://doi.org/10.21930/rcta.vol24_num1_art:2839 SF ELIB - SuUB Bremen
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