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1 Ergebnisse
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Consumer'sResistance to Genetically Modified Foods: The Rol..:
Huffman, Wallace E.
;
Rousu, Matthew
;
Shogren, Jason F
.
Journal of Agricultural & Food Industrial Organization. 2 (2004) 2 - p. , 2004
Link:
https://doi.org/10.2202/1542-0485.1064
RT Journal T1 <Title>Consumer'sResistance to Genetically Modified Foods: The Role ofInformation in an Uncertain Environment</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.2202_1542-0485.1064&Exemplar=1&LAN=DE A1 Huffman, Wallace E. A1 Rousu, Matthew A1 Shogren, Jason F A1 Tegene, Abebayehu PB Walter de Gruyter GmbH YR 2004 SN 1542-0485 JF Journal of Agricultural & Food Industrial Organization VO 2 IS 2 LK http://dx.doi.org/https://doi.org/10.2202/1542-0485.1064 DO https://doi.org/10.2202/1542-0485.1064 SF ELIB - SuUB Bremen
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