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1 Ergebnisse
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Pengaruh Penggunaan Trehalosa dalam Adonan Beku dan Waktu P..:
Putri, Desiana Nuriza
;
Damat, Damat
;
Pakpahan, Okta Pringga
..
agriTECH. 42 (2022) 3 - p. 206 , 2022
Link:
https://doi.org/10.22146/agritech.56693
RT Journal T1
Pengaruh Penggunaan Trehalosa dalam Adonan Beku dan Waktu Pembekuan terhadap Viabilitas Yeast dan Karakteristik Roti Manis
UL https://suche.suub.uni-bremen.de/peid=cr-10.22146_agritech.56693&Exemplar=1&LAN=DE A1 Putri, Desiana Nuriza A1 Damat, Damat A1 Pakpahan, Okta Pringga A1 Santoso, Erika Novena A1 Saati, Elfi Anis PB Universitas Gadjah Mada YR 2022 SN 2527-3825 SN 0216-0455 JF agriTECH VO 42 IS 3 SP 206 LK http://dx.doi.org/https://doi.org/10.22146/agritech.56693 DO https://doi.org/10.22146/agritech.56693 SF ELIB - SuUB Bremen
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