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Consumer Sensory Evaluation of Beef Top Sirloin Cap Steaks ..:

Harr, K. M. ; Olson, B. A. ; Rice, E. A...
Meat and Muscle Biology; 2019 Reciprocal Meat Conference.  3 (2019)  2 - p. , 2019
Link: https://doi.org/10.22175/mmb.10845