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1 Ergebnisse
1
American Meat Science Association Guidelines for Meat Color..:
King, D. Andy
;
Hunt, Melvin C.
;
Barbut, Shai
...
Meat and Muscle Biology; AMSA Guidelines for Meat Color Measurement. 6 (2023) 4 - p. , 2023
Link:
https://doi.org/10.22175/mmb.12473
RT Journal T1
American Meat Science Association Guidelines for Meat Color Measurement
UL https://suche.suub.uni-bremen.de/peid=cr-10.22175_mmb.12473&Exemplar=1&LAN=DE A1 King, D. Andy A1 Hunt, Melvin C. A1 Barbut, Shai A1 Claus, James R. A1 Cornforth, Darren P. A1 Joseph, Poulson A1 Kim, Yuan H. Brad A1 Lindahl, Gunilla A1 Mancini, Richard A. A1 Nair, Mahesh N. A1 Merok, Kjell J. A1 Milkowski, Andy A1 Mohan, Anand A1 Pohlman, Fred A1 Ramanathan, Ranjith A1 Raines, Christopher R. A1 Seyfert, Mark A1 Sørheim, Oddvin A1 Suman, Surendranath P. A1 Weber, Mellissa PB Iowa State University YR 2023 SN 2575-985X JF Meat and Muscle Biology; AMSA Guidelines for Meat Color Measurement VO 6 IS 4 LK http://dx.doi.org/https://doi.org/10.22175/mmb.12473 DO https://doi.org/10.22175/mmb.12473 SF ELIB - SuUB Bremen
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