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Evaluation of in vitro antioxidant activity of edible Basid..:
Balaji, P
;
Veeramanikandan, V
;
Ramesh Kumar, K
..
Journal of Drug Delivery and Therapeutics. 13 (2023) 9 - p. 135-142 , 2023
Link:
https://doi.org/10.22270/jddt.v13i9.5993
RT Journal T1 <Title>Evaluation of in vitro antioxidant activity of edible Basidiomycetes mushroom fungi</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.22270_jddt.v13i9.5993&Exemplar=1&LAN=DE A1 Balaji, P A1 Veeramanikandan, V A1 Ramesh Kumar, K A1 Gokul, TA A1 Venkatakrishna, K PB Society of Pharmaceutical Tecnocrats YR 2023 SN 2250-1177 JF Journal of Drug Delivery and Therapeutics VO 13 IS 9 SP 135 OP 142 LK http://dx.doi.org/https://doi.org/10.22270/jddt.v13i9.5993 DO https://doi.org/10.22270/jddt.v13i9.5993 SF ELIB - SuUB Bremen
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