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Development of sustainable resource ties in the agrifood in..:
Wiśniewska-Paluszak, Joanna A.
;
Paluszak, Grzegorz T.
International Food and Agribusiness Management Review. 24 (2021) 2 - p. 293-320 , 2021
Link:
https://doi.org/10.22434/ifamr2019.0149
RT Journal T1 <Title>Development of sustainable resource ties in the agrifood industry: the case for the Polish fruit and vegetable industry</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.22434_ifamr2019.0149&Exemplar=1&LAN=DE A1 Wiśniewska-Paluszak, Joanna A. A1 Paluszak, Grzegorz T. PB Brill YR 2021 SN 1559-2448 JF International Food and Agribusiness Management Review VO 24 IS 2 SP 293 OP 320 LK http://dx.doi.org/https://doi.org/10.22434/ifamr2019.0149 DO https://doi.org/10.22434/ifamr2019.0149 SF ELIB - SuUB Bremen
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