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1 Ergebnisse
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Comparison of the content of lean meat in pigs on farm and ..:
Tomic, Zdravko
;
Stojanac, Nenad
;
Cincovic R., Marko
...
Biotehnologija u stocarstvu; Biotechnology in Animal Husbandry. 34 (2018) 1 - p. 41-48 , 2018
Link:
https://doi.org/10.2298/bah1801041t
RT Journal T1
Comparison of the content of lean meat in pigs on farm and slaughter line
UL https://suche.suub.uni-bremen.de/peid=cr-10.2298_bah1801041t&Exemplar=1&LAN=DE A1 Tomic, Zdravko A1 Stojanac, Nenad A1 Cincovic R., Marko A1 Stevancevic, Ognjen A1 Urosevic, Miroslav A1 Novakov, Nikolina A1 Kovacevic, Zorana PB National Library of Serbia YR 2018 SN 1450-9156 SN 2217-7140 JF Biotehnologija u stocarstvu; Biotechnology in Animal Husbandry VO 34 IS 1 SP 41 OP 48 LK http://dx.doi.org/https://doi.org/10.2298/bah1801041t DO https://doi.org/10.2298/bah1801041t SF ELIB - SuUB Bremen
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