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Selection criteria in relation to pork carcasses quality:
Vidovic, Vitomir
;
Lukac, Dragomir
;
Strbac, Ljuba
...
Veterinarski glasnik. 67 (2013) 3-4 - p. 201-214 , 2013
Link:
https://doi.org/10.2298/vetgl1304201v
RT Journal T1 <Title>Selection criteria in relation to pork carcasses quality</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.2298_vetgl1304201v&Exemplar=1&LAN=DE A1 Vidovic, Vitomir A1 Lukac, Dragomir A1 Strbac, Ljuba A1 Punos, Desanka A1 Visnjic, Vladislav A1 Stupar, Milanko A1 Dokmanovic, Marija PB National Library of Serbia YR 2013 SN 0350-2457 SN 2406-0771 JF Veterinarski glasnik VO 67 IS 3-4 SP 201 OP 214 LK http://dx.doi.org/https://doi.org/10.2298/vetgl1304201v DO https://doi.org/10.2298/vetgl1304201v SF ELIB - SuUB Bremen
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